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1. Take 5 Oranges
2. Remove the skin seeds and add to mixer jar
3. Add Eggs: 2
4. Add Sugar: ½ cup
5. Add dry yeast: 1 tsp activated in warm sugar water
6. Blend well
7. Filter the juice to a bowl
8. Add Flour in small quantities and mix
9. In between add a pinch of Salt
10. Add Butter: 1 tsp and knead well
11. Mix / blend well to a sticky dough
12. Cover and keep for one hour
13. Grease the trays with butter
14. Grease hands with oil and Knead well again
15. Take small portions. Fold inwards and place on tray
16. Cover and keep for another hour
17. Make a mix with egg and milk. Beat well
18. Brush the mix on the top
19. Bake for around 40 minutes
20. let it cool down
21. Cut in to slices and use